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The Best Guyanese Chow Mein Recipe Your Family Will Love! ?? 

Let’s take a trip and whip up the best Guyanese Chow Mein recipe. Guyanese style of cooking for all and I am pleased to share this recipe.
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Course Main Course
Cuisine Guyana

Equipment

  • Knives Set
  • Utensil Set

Ingredients
  

  • 2 Ibs Diced Chicken Breast was used here but you can use thighs as well
  • 1 bag Chowmein Noodles 
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Paprika
  • 1 tsp Black Pepper
  • 1 tbsp Green Seasoning
  • 1 tbsp Chief’s Chicken Seasoning
  • 1 tbsp Chief’s Chow Mein Seasoning
  • 1 tbsp Chief’s Chinese Seasoning
  • 1 tsp Chinese 5 spice Seasoning
  • 1 ½ tbsp Chief’s Chinese Sauce
  • 1 tbsp Cassava Cassareep Sauce 
  • ½ Onion Chopped
  • 1 Red Bell Pepper Sliced
  • 1 1 Yellow Bell Pepper Sliced
  • ¼ cup Corn 
  • ¼ Carrots Chopped
  • 2 Scallion Chopped
  • 1 tbsp Minced Garlic
  • 2 tbsp Wiri Wiri Pepper Diced 

Instructions
 

  • Boil your Chow Mein noodles.  
  • While that’s boiling prep your chicken by cleaning and then dicing it. 
  • Season your chicken with your garlic powder blend, chicken seasoning, Chow Mein seasoning, Chinese seasoning, Chinese sauce and Cassareep. 
  • In a pot add minced garlic and Wiri Wiri Pepper. Let it fry down.  
  • Next add in your chicken and let this cook. (About 5-6 Minutes)  
  • Then add in your chopped vegetables.  
    Vegetable Chow Mein
  • Take the bowl that you seasoned the chicken in and add a little bit of water. Add this to the pot. ( Let cook for another 4 Minutes) 
  • Mix well and then add in your boiled noodles. 
  • Season the noodles with Chinese 5 spice Chow Mein seasoning, a little more Cassareep  and a little more Chinese sauce. 
  • Mix and let cook down for 3 more minutes  
  • Serve & Enjoy 

Video